Vegetables Name in Hindi and English- Red & Green Vegetables

Vegetables hold very important and significant place in our diet. There are thousands of types of vegetables across the world. Vegetables are a very rich source of vitamins and minerals. If eaten on a daily basis, they help in keeping the body fit and healthy. Our daily diet is almost incomplete without vegetables.

Why green veggies are important for you?

Vegetables like spinach and broccoli are rich in folic acid, which keeps your heart healthy and the Brain sharp.
Leafy greens also contain a lot of water, which keeps you hydrated and makes your skin look beautiful.
Do you have problems easing out in the morning? Then you need to eat more high fiber veggies, like beans and broccoli. Because these high fiber foods have this tendency to expand inside your digestive system after absorbing water, which triggers regular bowel movements and relieves constipation.
Cauliflower and green bell peppers contain vitamin C, which boosts your immune system and helps your body fight with diseases.
Green veggies are rich in vitamin E and C, which work together to make your skin healthy and protect you from the damaging UV rays of the sun.

Vegetables Name in Hindi and English-

Vegetables Name in English	Vegetables Name in Hindi
Cabbage	पत्ता गोभी (patta gobhee)
Cauliflower	फूलगोभी (phool gobhee)
Sweet Potato	शकरकंद (shakarakand)
Black-eyed beans/Cowpea	लोबिया (lobiya)
Potato	आलू (aaloo)
Sponge Gourd/Ridge Ground	तुरई/तोरी/नेनुआ
Onion	प्याज (pyaaj)
Ginger	अदरक (adarak)
Radish	मूली (moolee)
Lady finger/okra	भिंडी (bhindee)
Pumpkin	कद्दू (kaddoo)
Beetroot	चुकंदर (chukandar)
Cabbage	पत्ता गोभी (patta gobhee)
Black-eyed beans/Cowpea	लोबिया (lobiya)
Carrot	गाजर (gaajar)
Tomato	टमाटर (tamaatar)
Bitter gourd	करेला (karela)
Peppermint	पुदीना (pudeena)
Bottle gourd	लौकी (laukee)
Fenugreek leaves	कसूरी मेथी (kasooree methee)
Spinach	पालक (paalak)
Cluster Bean	गँवार फली (ganvaar phalee)
Garlic	लहसुन (lahasun)
Green peas	हरी मटर (haree matar)
Spring onion	हरी प्याज (haree pyaaj)
Cucumber	खीरा (kheera)
Curry leaves	करी पत्ते (karee patte)
Green chilli	हरी मिर्च (haree mirch)
Coriander leaves	धनिये के पत्ते (dhaniye ke patte)
Jackfruit	कटहल (katahal)
Pointed gourd	परवल (paravala)
Spine gourd	कंटोला (Kantola)
Lemon	नींबू (neemboo)
Brinjal	बैंगन (baingan)
Fenugreek pods	सेंगरी की फली (sengaree kee phalee)
Snake gourd	चिचिण्डा (chichinda)
Raw banana	कच्चा केला (kachcha kela)
Celery	अजवायन (ajavaayan)
Cucumis utilissimus	ककड़ी (kakadee)
Kohlrabi	गांठ गोभी (gaanth gobhee)
White eggplant	सफेद बैंगन (saphed baingan)
Drumstick	मोरिंगा (moringa)
Zucchini	तुरई (turee)
Arrowroot	अरारोट (araarot)
Purslane	कुलफा का शाक (kulapha ka shaak)
Fava Bean	बाकला (baakala)
Runner Beans	सेम की फली (sema ki phali)
Elephant foot yam	जिमीकंद (jimeekand)
Indian gooseberry	आँवला (aanvala)
Green mustard	सरसों के साग (Sarson Ka Saag)
Turnips	शलजम (shalajam)
Indian water chestnuts	सिंघाड़ा (singhaada)
Natal plum	करौंदा (karaunda)
Red cabbage	लाल गोभी (laal gobhee)
Mouse Melon	कचरी (Kachri)
Ash gourd	सफेद पेठा (saphed petha)
Artichoke	हाथी चक (haathee chak)
Colocasia leaves	अरबी के पत्ते (arabee ke patte)
Apple gourd	टिंडा (Tinda)
Raw Banana Flower	केले का फूल (Kele ka phool)
Black carrot	काली गाजर (kaalee gaajar)
Glueberry	गुन्दा/लसोड़ा (gunda/ lasoda)
Bassia latifolia	महुआ (Mahua)
Broccoli	ब्रॉकली/फूलगोभी (phoolagobhee)
French beans	फ्रेंच बीन्स
Turmeric	हल्दी (haldee)
Wild spinach	बथुआ (Bathuaa)
Mushroom	कुम्भी, खुखड़ी (Kumbhi, Khukhdi)
Tendli	कुंदरू (Kundaru)
Capsicum	शिमला मिर्च (Shimla Mirch)
Colocasia, Taro root	कांदु, कचालू, कांदा (kandu, kachalu, kanda)
Hog plum	अमड़ा (amada)
Green chickpeas leave	हरे छोले पत्ते (hare chhole patte)
Chayote	इस्कुस (iskas)

Green Vegetables Name in Hindi and English

Vegetables Name in English	Vegetables Name in Hindi
Spinach	पालक (paalak)
Spring onion	हरा प्याज (hara pyaaj)
Coriander leaf	धनिये के पत्ते (dhaniye ke patte)
Spring onion	हरा प्याज (hara pyaaj)
Purslane	कुलफा का शाक (kulapha ka shaak)
Long/ Mexican Coriander	बन धनिया (ban dhaniya)
Sweet Basil	राम तुलसी (raam tulasee)
Dill leaves	सोया के पत्ते (soya ke patte)
Amaranth	चौलाई (chaulaee)
Lettuce	सलाद पत्ता (salaad patta)
Roselle leaves	पितवा (pitava)
Fenugreek Leaf	मेथी का पत्ता (methee ka patta)
Colocasia Leaves	अरबी के पत्ते (arabee ke patte)
Indian pennywort	ब्राह्मी (braahmee)
Malabar spinach	पोई या पोयसाग (poee ya poee saag)
Green Chickpeas	हरा चना (Hara chana)
Red amaranth	लाल चौलाई (laal chaulaee)
Celery	अजवायन (ajavaayan)
Snake gourd	चिचिण्डा (chichinda)
Mint	पुदीना (Pudina)
Mustard leaves	सरसों के पत्ते (sarason ke patte)
Arugula	आर्गुला (aargula)
Garden cress	हलीम के पत्ते (haleem ke patte)
Leek	गंधना (gandhana)
Stinging nettle	बिच्छू-बूटी (bichchhoo-bootee)
Curry Leaf	कढ़ी पत्ता (Kadhi patta)
Water spinach	कलमी शाक (kalamee shaak)
Parsley	अजमोद (ajamod)
Spine gourd	कंटोला (Kantola)
Olive	जैतून (jaitoon)
Round Melon	टिंडा (tinda)
Runner Beans	सेम की फली (sema ki phali)

Red Vegetables Name in Hindi and English

Vegetables Name in English	Vegetables Name in Hindi
Tomato	टमाटर (tamaatar)
Carrot	गाजर (gaajar)
Red pepper/Red capsicum	लाल शिमला मिर्च (laal shimala mirch)
Onion	प्याज (pyaaj)
Turnip	शलजम (shalajam)
Sweet potato	शकरकंद (shakarakand)
Red spinach	लाल पालक (laal paalak)
Beetroot	चुकंदर (chukandar)
Red cabbage	लाल गोभी (laal gobhee)
Red radish	लाल मूली (laal moolee)
Red potato	लाल आलू (laal aaloo)
Red chilli	लाल मिर्च (laal mirch)
Radicchio	रेडिकियो (redikiyo)
Red pumpkin	लाल कद्दू (laal kaddoo)